Thursday, January 20, 2011

peanut butter swirl brownies!

I made these tonight and then had to restrain myself so I wouldn't eat the entire batch!

- 1 cup unbleached flour
- 1 cup white sugar
- 1 cup packed brown sugar
- 3/4 cup cocoa powder
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 3 large eggs
- 1/2 cup butter, melted
- 1/4 cup vegetable oil
- 2 teaspoons vanilla extract
- 1/2 cup peanut butter, melted

Preheat oven to 375 degrees. Combine all dry ingredients in a mixing bowl. Stir in oil, melted butter, eggs, and vanilla. Spread into greased 13 x 9 inch pan. Drizzle melted peanut butter over batter and swirl with a knife. Bake for about 35 minutes or until toothpick inserted in center comes out clean. Enjoy!

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